Founder’s Message
Regai began at home, with the food I made for my own child. Today, I’m sharing the same care, ingredients, and trust with families who want honest, traditional nutrition.
My Journey into the Kitchen
“
Mouni’s passion for cooking
I’ve always loved cooking, learning traditional foods from my grandmother and mother. While preparing superfoods for my own child, I became careful about every ingredient, because we are parents ourselves. Today, I share the same honest food and care with other parents through Regai.
The Regai Standard
“
Tamil food, beyond borders
Through Regai, I’m shaping a global brand inspired by Tamil food traditions. With modern safety standards and thoughtful processes, I want traditional foods to reach families worldwide without losing their honesty, taste, or cultural meaning.
The Future I’m Building
“
A better food future
Eera loves walking with children who ask “why” and “how.” Together, they explore cultural foods through stories, colours, and small discoveries turning everyday meals into fun moments of learning and curiosity.